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Irish Cousin’s Whiskey & Beer Dinner
March 17 @ 5:00 pm
Modern Irish Fare, the Jameson Family of Irish Whiskey, and our favorite Irish Beers will make this the perfect Saint Patrick’s Day.
Spend this Saint Patrick’s Day experiencing the real deal. Brayan Mcfadden and Jess McMullen, Irish cousins and owners of Brood &Barley are bringing you their favorite Irish Dishes with passed appetizers and a four-course pairing menu. This Saint Patrick’s Day menu features modern Irish fare with a traditional twist. Each course is served with a pour of a Jameson Irish Whiskey variety and one or our favorite Irish beers.
If your lucky to be enough to be Irish, then you’re lucky enough… Boiler Makers for everyone!
